Whole Earth & Sea Fermented Organic Protein & Greens — 21 g vegan protein per serving

Whole Earth & Sea Fermented Organic Protein & Greens is a plant-based superfood powder that combines a certified organic greens blend with a fermented vegan protein and mushroom complex. This fermentation-forward formula is designed to support daily nutrition for active lifestyles with better nutrient bioavailability and easier digestion.

• 21 g vegan protein per serving: Clean, plant-based protein from a fermentation-assisted blend for sustained energy and amino acids needed for daily activities.
• Fermentation for bioavailability: Traditional fermentation pre-digests plant materials, enhancing nutrient absorption and promoting gentler digestion.
• Organic greens and mushroom blend: Certified organic fruit, vegetable, and grass mix plus polysaccharide-rich mushrooms (cordyceps, reishi, shiitake, maitake) for a broad nutrient profile.
• Dairy-free and non‑GMO: Suitable for vegan diets and dairy-free regimens; sweetened with low-glycemic stevia and natural organic flavors.
• 630 g container (approx. 30 servings): Practical size for everyday use; designed to mix easily in shakes, smoothies, or recipes without clumping.
• Clean label and versatile use: Free from artificial additives, with flavors derived from organic ingredients for a natural taste that fits a busy lifestyle.
• Designed for daily nutrition support: Combines protein and greens in one convenient powder to help maintain overall wellness and energy throughout the day.

This formula is designed for those seeking a complete, plant-based protein source that also contributes greens and mushrooms to support daily wellbeing. It is vegan, dairy-free, and non-GMO, with a focus on high-quality ingredients grown in sustainable conditions. The fermentation process not only improves digestibility but can enhance the presence of beneficial polyphenols, offering a balanced, nutrient-dense option for smoothies, shakes, or meal-replacements.

Frequently asked questions

• What is the protein per serving? Each serving provides 21 g of vegan protein derived from a fermented plant-based blend.
• Is it suitable for vegans and dairy-free diets? Yes. It is vegan, dairy-free, and non-GMO.
• How should I use this product? Add one scoop to water, plant-based milk, or a smoothie. It blends well without gritty texture and is convenient for daily nutrition.
• What makes fermentation important? Fermentation pre-digests key plant components, improving digestibility and increasing the bioavailability of nutrients and polyphenols.
• What’s in the greens and mushrooms? A certified organic greens blend (fruit, vegetable, and grass) grown in the Okanagan Valley, plus cordyceps, reishi, shiitake, and maitake mushrooms for additional nutrients.

Enhance your daily routine with a science-backed, plant-based protein and greens powder that fits vegan needs and active lifestyles. Add to cart to support your ongoing daily nutrition and energy with a convenient, naturally flavored, fermented formula.