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Fermented Organic Protein & Greens is a 100% plant-based protein powder designed for active lifestyles. This vegan, dairy-free formula blends a fermentation-enhanced protein mix with an organic greens and fruits blend, plus a mushroom blend, to deliver a nutrient-dense, convenient protein solution.
The product is designed to fit into a variety of routines—from post-workout recovery shakes to meal supplements on busy days. It’s a versatile, plant-based protein powder that also emphasizes broad nutrient diversity via its organic greens blend and mushroom complex, helping you maintain daily protein and micronutrient intake without artificial additives. This makes it a suitable choice for anyone seeking a dairy-free, non-GMO protein source with a natural flavor profile and fermentation-enhanced nutrient availability.
It is a 100% plant-based protein powder that combines a fermented protein blend with an organic fruits/greens blend and a mushroom complex, formulated to support daily protein intake and overall nutrition.
The 656 g canister provides about 20 servings, with each scoop delivering roughly 21 g of vegan protein.
Mix one scoop (about 35 g) with 8–12 oz of water or plant-based milk. It blends well into shakes or smoothies and can be incorporated into yogurt or oatmeal for a nutrition boost.
Yes. It is certified organic, vegan-friendly, and dairy-free, with non-GMO ingredients.
The product is offered in Organic Vanilla Chai (and other flavors on some markets). It is sweetened with low glycemic stevia and natural organic flavors; it contains no artificial flavors.
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