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Arabica coffee brittle in smooth 60% cocoa organic dark chocolate. The new recipe (previously 76%) is smoother and slightly sweeter, with the same organic, Fairtrade coffee.
The cocoa comes from family cooperatives in Peru, Madagascar and Ecuador. Every Bennetto cocoa bean comes from organic, Fairtrade-certified cooperatives committed to improving farmers' livelihoods. The chocolate is made in partnership with a Swiss chocolate maker that offsets all CO₂ from production by planting timber trees in the growing regions, and each recyclable wrapper features native birds from where the cocoa is grown.
80g bar
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